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Warehouse Cold Storage

Cold storages are commonly used by businesses involved in the storage, preservation, and distribution of perishable goods that require specific temperature-controlled environments. Some types of businesses that often utilize cold storages include:

Food Processing & Distribution

Cold storages are crucial for preserving perishable food items such as fruits, vegetables, meat, poultry, dairy products, seafood, frozen meals, and bakery products. AAI has helped many food processing companies, wholesalers, distributors, To maintain the freshness and quality of their products by relaying on a well build walk-in freezer/cooler. 

Image by Ruchindra Gunasekara

Pharmaceutical & Biotech Companies 

The pharmaceutical industry requires temperature-controlled storage to preserve drugs, vaccines, biologics, and other medical products. Cold storages ensure that these sensitive products remain within the required temperature ranges to maintain efficacy and extended their shelf life. 


Supermarkets & Grocery Stores

Large retailers require cold storage facilities to preserve perishable items like fruits, vegetables, dairy products, meat, and frozen goods. These stores often have walk-in coolers and freezers to store and display these products for customers.  

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